Wednesday, September 7, 2011

Thai Cooking Class (Asia Scenic, Chiang Mai, Thailand)

We took a trip to the market to pick up ingredients 





Rice #1

we learned about the farm 

Rice #2







Basil

cool hat. life is cool. 

meang kum 

tofu, sprouts, carrot, spring onion  

spring rolls (por pia tod)



panang curry w/ tofu

 )
deep fried banana (glauy tod) 
coconut soup w/tofu 

peggy from america 

Ilka & Maike from germany 

Our teacher. She was soo cool. This was an amazing experience and would reccomend it to anyone I know. 


Also the class came with a cookbook so I can make everyone food when I get home. wahooo

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